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دانشجوعلاقه‌مند یادگیری
کتابخوان حرفه‌ایلذت مطالعه
نویسندهالهام‌گیری

In the Danger Zone

Gates, Stefan

قیمت نهایی

۴۰٬۰۰۰ تومان۴۹٬۰۰۰ تومان۱۸٪ تخفیف
  • تخفیف زمان‌دار−۹٬۰۰۰ تومان

۹٬۰۰۰ تومان صرفه‌جویی نسبت به قیمت اصلی

بلافاصله پس از خرید، فایل کتاب روی دستگاه شما آمادهٔ دانلود است.

تحویل فوری
پرداخت امن
ضمانت فایل
پشتیبانی

نسخه اصلی و اورجینال

فایل دیجیتال کامل و بدون دستکاری — همان نسخه‌ای که پس از خرید دریافت می‌کنید.

مشخصات کتاب

نویسنده
Gates, Stefan
سال انتشار
۲۰۰۸
فرمت
EPUB
زبان
انگلیسی
حجم فایل
۴۰۹٫۶ کیلوبایت

دربارهٔ کتاب

The story behind Stefan Gates' extraordinary culinary journey to the world's most dangerous and difficult places...Award-winning food writer Stefan Gates has travelled the world to investigate how people cook, eat and survive in extreme conditions for the acclaimed BBC television series Cooking in the Danger Zone. He drank radioactive wine with babushkas in Chernobyl, ate fat-tailed sheep with Taliban warlords in Afghanistan, yak's penis with Chinese Communists, civet cat with the Karen rebels deep in the Burmese jungle and rotting walrus with the Inuit of the Canadian Arctic.In this book Stefan takes us on an extraordinary personal journey as he tries to understand a world in crisis, and meets people caught up in war, poverty and environmental disasters. This behind-the-scenes account is hugely entertaining and thought provoking, blending war and food, ethics and emotions, comedy and tragedy. Award-winning food writer Stefan Gates has travelled the world to investigate how people cook, eat and survive in extreme conditions for the acclaimed BBC television series Cooking in the Danger Zone. He drank radioactive wine with babushkas in Chernobyl, ate fat-tailed sheep with Taliban warlords in Afghanistan, yak's penis with Chinese Communists, civet cat with the Karen rebels deep in the Burmese jungle and rotting walrus with the Inuit of the Canadian Arctic.

In this book Stefan takes us on an extraordinary personal journey as he tries to understand a world in crisis, and meets people caught up in war, poverty and environmental disasters. This behind-the-scenes account is hugely entertaining and thought provoking, blending war and food, ethics and emotions, comedy and tragedy. An award-winning food writer, the author has travelled the world to investigate how people cook, eat and survive in extreme conditions for the acclaimed BBC television series "Cooking in the Danger Zone". He takes us on a personal journey as he tries to understand a world in crisis, and meets people caught up in war and environmental disasters.

قیمت نهایی

۴۰٬۰۰۰ تومان